Saucisse sèche with fennel
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| Product | Price | Quantity |
|---|---|---|
| 5 Saucisses sèches with fennel | €18.00 | This option is out of stock |
Homemade dried sausage with fennel seed.
Made with Glorius shoulder pork and Glorius belly. Homemade @Gustor according to family recipe. Balanced seasoning so that the pure meat taste comes into its own.
The sausages were dried for at least 1 week and then vacuum packed for hygiene reasons. Remove the sausages from the packaging and let them expose to air for 24 hours (preferably hanging in a well-ventilated area).